Italian Shrimp Salad – Skinnytaste

This garlicky Italian Shrimp Salad recipe is loaded with shrimp, celery, and a mixture of daring Italian olives, all brightened with a lemony dressing.

Italian Shrimp Salad

Shrimp salad is my go-to dish once I must convey an appetizer to a celebration! It’s a good way to ensure I’m getting lean protein and have a wholesome possibility when maintaining a healthy diet is out of my management. I just lately introduced this Italian Shrimp Salad to a celebration and everybody cherished it! It’s refreshing, high-protein, and ideal for the hotter months. The flavors of the olives, celery and garlic solely get higher because it marinates within the fridge and the perfect half, all the things’s cooked! Simply mix all of the substances and marinate. It’s additionally nice to meal prep for a chilly lunch! One other favourite I make on a regular basis is that this Zesty Lime Shrimp Salad with avocados, this Creamy Shrimp Salad and Italian Shrimp Pasta Salad for extra variations.

Italian Shrimp Salad Elements

• Shrimp: Shrimp, being a nutrient-rich seafood, suits properly throughout the Mediterranean food plan pointers on account of its excessive protein content material and helpful omega-3 fatty acids. Purchase peeled, deveined, and precooked shrimp to save lots of time. If the tails are nonetheless on, take away them after which minimize the shrimp in half.
• Celery provides a pleasant crunch and gives fiber and nutritional vitamins.
• Italian Pitted Olives: Kalamata and Castelvetrano olives are good decisions. Make certain to purchase them pitted!
• Pink Onion: Chop 1 / 4 cup of purple onion.
• Garlic: No Italian shrimp salad can be full with out loads of garlic! I used 5 cloves, however if you would like a milder taste, begin with two.
• Chopped Parsley provides freshness and a few fairly inexperienced shade.
• Italian Shrimp Salad Dressing: 4 easy substances mix to make a flavorful French dressing—further virgin olive oil, lemon juice, salt, and black pepper.

Discover the entire recipe with measurements beneath.

Easy methods to Make Italian Shrimp Salad

This straightforward Italian shrimp salad solely takes a couple of minutes to make.

1. Mix all of the substances in a big bowl and blend.
2. Refrigerate the bowl for at the very least a number of hours or in a single day to let the flavors meld.

Ideas

• Easy methods to Prepare dinner Shrimp: In case your shrimp are uncooked, sauté them in a skillet with slightly olive oil for a few minutes on all sides till they’re opaque.
• The place to Purchase Olives: I normally get combined Italian olives from the Italian retailer or antipasto part of the grocery store, not from the aisle of jarred olives. If all you will discover are jarred olives, no worries—they’ll nonetheless work.

Variations

• Shrimp Measurement: You should utilize any measurement of shrimp. If you happen to get smaller shrimp, you received’t want to chop them.
• Italian Seafood Salad: Add different seafood, like lobster, squid, bay scallops, or mussels.
• Greens: Sub celery with cucumber or bell pepper.
• Onions: Substitute purple onion with shallot.

What to Serve with Italian Shrimp Salad

I really like this Italian seafood salad for a fast weeknight dinner or a simple dish to serve at a celebration. Listed below are some recommendations for what to serve with it.

Storage and Meal Prep

You’ll be able to preserve this Italian shrimp salad within the fridge for 3 days. The flavors get higher as they sit.

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