Love & Lemons Cooking Membership – July!


Be a part of the Love & Lemons Cooking Membership Problem this month! It is easy to enter, and one fortunate winner will obtain a prize. Discover all the small print beneath.





Our Cooking Membership is a enjoyable method to have fun the Love & Lemons neighborhood of readers. The idea is tremendous easy—every month, I select a recipe. You make it, and you allow a touch upon the recipe’s weblog submit. On the finish of the month, I randomly choose one winner to obtain a prize.

I like the sense of neighborhood that comes from so many individuals cooking one recipe every month. We’re kicking off our July problem as we speak with our gazpacho recipe, and I hope you’ll be a part of within the enjoyable. Right here’s the way it works:

Be a part of the Love & Lemons Cooking Membership

  1. Every month, I select one seasonal recipe. Join our electronic mail listing so that you’ll know as quickly as I share every month’s recipe.
  2. Make that recipe in the course of the month.
  3. Go away a remark on the problem recipe’s weblog submit by the tip of the month. This time, the deadline is July 31! 
  4. For a bonus entry, ship an image of what you made to [email protected].
  5. For an additional bonus entry, submit your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

The Prize: A $100 Entire Meals Reward Card!

On the finish of the month, I’ll randomly choose a winner and share a few of your photographs. This time, we’re gifting away a $100 Entire Meals present card. 

As well as, for each entry we obtain, we’ll donate $1 to No Child Hungry.

best gazpacho recipe

We already noticed some sizzling temps in June, and I’ve a sense that extra will come our means in July. So, we’re shifting gears. Our final two problem recipes have been baked items. This month, we’re making gazpacho!

This chilly Spanish soup has a base of blended tomatoes, cucumbers, peppers, and herbs, so it’s an effective way to make the most of peak-season produce.

It’s additionally straightforward to make within the blender (no range or oven required!), which suggests you received’t need to warmth up your own home in an effort to attempt it. It’s cool and refreshing—the proper easy meal for a sizzling day. I hope you take pleasure in!

Enter the July Problem

Need to enter? Right here’s what it’s good to do:

  1. Make my gazpacho recipe someday in July.
  2. Touch upon the gazpacho weblog submit by July 31.
  3. For a bonus entry, ship a photograph of what you made to [email protected].
  4. For an additional bonus entry, submit your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
  5. Join our electronic mail listing to seek out out about subsequent month’s recipe!

I’ll randomly choose a winner and share a few of your photographs in early August.

Final Month’s Recipe

Final month’s recipe was our zucchini bread. We racked up 149 feedback on the submit, so we’ll be making a donation of that quantity to No Child Hungry. Thanks for becoming a member of in!

I beloved seeing all of the alternative ways you made this recipe your personal:

  • Kimberly added blueberries.
  • Suzy topped slices with apple/pear butter and almond butter and cinnamon.
  • Linda turned the recipe into zucchini muffins with dried cranberries and walnuts.
  • Victoria used homegrown golden zucchini, pecans, and chocolate chips.

I’m positively attempting a few of your concepts this summer time! Listed below are a few of your photographs:




















And congrats to our winner, Megan!





To Recap

Enter the July Cooking Membership Problem by…

  1. Making my gazpacho recipe someday in July.
  2. Leaving a touch upon the gazpacho weblog submit by July 31.
  3. Sending an image of the gazpacho to [email protected] for a bonus entry.
  4. And for an additional bonus entry, posting your photograph on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.

Pleased cooking!



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