Are you prepared for a life-changing steak recipe? It’s time to chop up your favourite kind of steak into chunks, pull out your air fryer, and cook dinner them till they’re good and crispy on the skin! After I inform you that this recipe for steak bites within the air fryer is life-changing, I MEAN IT. Plus, the Greek yogurt inexperienced sauce is so dreamy.
We made this recipe for recreation day and served it with simply the inexperienced sauce, however we’ve additionally turned them into bowls for a really balanced weeknight meal made with a facet salad and crispy potatoes.
These air fryer steak bites are so yummy and ideal for pairing with a easy salad and potatoes (and don’t skip the inexperienced dressing!) for the last word bowl recipe! This recipe serves 4-6, so it’s nice for a fast dinner or particular person servings to pop within the fridge and take to work.
A fast rundown: Steak bites within the air fryer are really easy to make. Simply marinate the steak after which air fry at 400ºF for round 5-6 minutes or till crispy on the skin and a bit pink on the within.
What sort of meat ought to I take advantage of for air fryer steak bites?
We examined this recipe with New York strip and ribeye steak and have been actually impressed with how the ribeye got here out.
How lengthy ought to I cook dinner steak bites within the air fryer?
Ensure that your steak bites are throughout the identical thickness. If utilizing a New York strip or ribeye, lower them into 2-inch chunks. Then, air fry them at 400ºF for 5-6 minutes or till the inner temperature is round 140ºF (for medium uncommon per USDA).
When you’re on the lookout for extra well-done items of steak, be at liberty to proceed cooking till there isn’t a pink on the within. For properly finished, the temperature ought to measure 160ºF – 170ºF.
The way to Make Air Fryer Steak Bites
- Marinate Steak: Add the steak chunks, salt, pepper, brown sugar, Worcestershire sauce, and avocado oil to a big bowl and stir till all of the elements are mixed and coated with marinade. Switch the bowl to the fridge.
- Take away Steak from Fridge: Let the steak sit at room temperature for 10 minutes.
- Air Fry Steak: Preheat the air fryer to 400ºF. Add the steak chunks in single layers. Cook dinner for 5-6 minutes or till crispy on the skin. Repeat till all of the steak is cooked. Put aside.
Ought to I sear the steak earlier than air frying?
You truly don’t have to! The air fryer does an awesome job of creating the skin crispy whereas conserving the within tremendous juicy.
You’ll have to cook dinner the steak in batches so each bit will get good and crispy as an alternative of steaming.
Like when baking veggies, you wish to lay the steak in a single layer with out stacking them or permitting them to the touch. This ensures they’ll be cooked correctly.
What if I don’t have an air fryer?
Range Prime Instructions for Crispy Steak Bites: Warmth olive oil in a nonstick pan over medium/excessive warmth. We suggest ensuring the pan is sweet and scorching earlier than including the steak chunks. Sear for 2-3 minutes on all sides or till crispy on the skin. You may also grill the steak when you want.
Making the Whole Bowl Recipe? START HERE:
You’ll wish to begin with air frying the potatoes as a result of that’s the longest a part of the cooking course of. Plus, you then’ll have freshly cooked steak if you assemble the bowls — that is the way you’ll see the cooking course of specified by the step-by-step recipe card beneath as properly 😃
- MARINATE THE STEAK.
- Season Potatoes: Preheat the air fryer to 400ºF. Toss the potatoes in oil, sea salt, pepper, and thyme.
- Air Fry Potatoes: Add the potatoes to the air fryer and cook dinner them for 16-18 minutes or till golden brown and cooked by.
- REMOVE STEAK BITES FROM THE FRIDGE.
- Make the Dressing: Whereas the potatoes are cooking, place all of the dressing elements right into a high-speed blender or meals processor. Course of till clean and put aside. Take away cooked potatoes from the air fryer.
- AIR FRY THE STEAK BITES.
- Toss Veggies: Toss the romaine, cherry tomatoes, and onions in a big bowl.
- Assemble & Serve: Put together the steak bowl. Evenly separate the steak, potatoes, and salad into 4-6 bowls. Prime with dressing and luxuriate in!
Customise Your Steak Bowl
This air fryer steak bowl is extremely versatile and could be custom-made to your liking. Listed below are just a few concepts to combine issues up:
These air fryer steak bites are finest loved recent, however you may retailer leftovers in an hermetic container within the fridge for as much as 3 days. We suggest storing the salad and dressing individually so it doesn’t get soggy.
- Reheat the steak and potatoes within the air fryer or in a pan on the range earlier than assembling your bowl.
- If meal prepping, retailer the dressing in a separate container so it doesn’t make the lettuce soggy! You’ll be able to skip the potatoes and salad solely and serve these steak bites as an appetizer with the dressing.
Extra Yummy Bowl Recipes To Attempt
I simply love throwing collectively a bowl of goodness for fast and straightforward meals. Attempt a few of these recipes for mixing issues up for breakfast, lunch, or dinner:
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Add the steak chunks, salt, pepper, brown sugar, Worcestershire sauce, and avocado oil to a big bowl and stir till all of the elements are mixed and coated with marinade. Switch the bowl to the fridge.
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Preheat the air fryer to 400ºF. Toss the potatoes in oil, sea salt pepper, and thyme.
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Add the potatoes to the air fryer and cook dinner them for 16-18 minutes or till golden brown and cooked by.
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Whereas the potatoes are cooking, make the dressing. Place all the elements for the dressing right into a high-speed blender or meals processor. Course of till clean. Put aside.
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As soon as the potatoes are cooked, take away them from the air fryer.
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Take away the steak from the fridge and let it sit at room temperature for 10 minutes.
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Preheat the air fryer (if not heated already) to 400ºF. Add the steak chunks to the air fryer, be certain there is just one layer of steak. Don’t stack the steaks on high of one another. Cook dinner for 5-6 minutes or till crispy on the skin. You will want to cook dinner the steak in batches. Repeat till all steak is cooked. Put aside.
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Toss the romaine, cherry tomatoes, and onions in a big bowl.
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Put together the steak bowl. Evenly separate the steak, potatoes, and salad into 4-6 bowls. Prime with dressing and luxuriate in.
- Choice to skip the potatoes and salad and serve the steak as an appetizer with the dressing.
- We examined this recipe with each New York strip and ribeye steak. Ribeye steak was the clear winner.
- We use avocado oil, however olive oil can be utilized as an alternative.
Energy: 402 kcal, Carbohydrates: 29 g, Protein: 20 g, Fats: 24 g, Fiber: 4 g, Sugar: 6 g
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
Images: pictures taken on this submit are by Erin from The Wood Skillet.