Avocado Papaya Salad with Lime Ginger Dressing


On the lookout for a refreshing, nutrient-packed salad that mixes the flavors of the tropics? This Avocado Papaya Salad with Lime Ginger Dressing is the proper dish! That includes creamy avocados, candy papaya, crisp romaine lettuce and cucumbers, spicy onions, fragrant cilantro, and crunchy cashews with a mildly spicy and tangy lime ginger dressing, this attractive, colourful salad is as scrumptious as it’s wholesome. Due to its Thai-inspired flavors, this yummy salad solves your longing for a light-weight lunch or vibrant aspect in your dinner. And this recipe is the proper steadiness of taste, coloration, texture, and diet multi functional bowl. Plus, this straightforward salad is fast to organize and ideal for a straightforward meal, potluck, or any time you desire a style of the tropics!

Vitamin Highlights

This gentle avocado papaya salad is packed in diet, and lightweight in added fat, salts, and sugars. Plus, you’ll discover a bounty of diet on this recent and straightforward salad, together with:

  • Wealthy in Wholesome Fat: Avocados present heart-healthy monounsaturated fat. Study extra about avocado well being advantages right here.
  • Filled with Vitamin C: Papaya and lime give a lift of immune-boosting vitamin C.
  • Digestive Assist: The ginger within the dressing, plus the fiber within the salad substances helps support digestion.
  • Excessive in Fiber: This salad helps intestine well being with excessive fiber from each avocado and papaya.
  • Low Calorie & Nutrient-Dense: A light-weight but filling dish, nice for wholesome weight and total well being.


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Avocado Papaya Salad with Lime Ginger Dressing


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  • Writer:
    The Plant-Powered Dietitian


  • Whole Time:
    quarter-hour


  • Yield:
    8 servings 1x


  • Weight loss plan:
    Vegan

Description

Uncover this vibrant and wholesome Avocado Papaya Salad with Lime Ginger Dressing. This refreshing tropical salad is loaded with vitamins, good for a light-weight meal or aspect dish, plus it’s utterly vegan and gluten-free!


Avocado Papaya Salad:

  • 4 cups packed chopped Romaine lettuce (about 1 small head)
  • 1 massive papaya, ripe, peeled, deseeded, sliced into chunks (about 23 inches)
  • 1 massive avocado, ripe, peeled, pit eliminated, sliced into chunks (about 2 inches)
  • 3 Armenian cucumbers, with peel, thinly sliced
  • ¼ medium white or crimson onion, thinly sliced into half moons
  • ½ cup coarsely chopped recent cilantro
  • ¼ cup toasted cashews

Lime Ginger Dressing:


Directions

  1. In a big salad bowl (about 2 ½ quart capability), add lettuce, papaya, avocado, cucumbers, onion and cilantro.
  2. Make Lime Ginger Dressing by whisking collectively lime juice, rice vinegar, oil, soy sauce, agave syrup (non-obligatory), jalapeno, and ginger in a small dish.
  3. Drizzle dressing over salad substances and gently toss to distribute.
  4. High with cashews.
  5. Serve instantly.
  6. Makes 8 servings (about 1-1/4 cups every).

  • Prep Time: quarter-hour
  • Class: Salad
  • Delicacies: Thai, American

Vitamin

  • Serving Measurement: 8 servings
  • Energy: 128
  • Sugar: 6 g
  • Sodium: 152 mg
  • Fats: 8 g
  • Saturated Fats: 1 g
  • Carbohydrates: 14 g
  • Protein: 3 g

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