Fireplace up the grill for this grilled shrimp kabobs recipe! They arrive out juicy and completely seasoned, ideally suited for a summer time cookout or weeknight meal. (Baked possibility included!)
When it’s summer time, it’s grilled meals for dinner—nightly! One in all our prime proteins to grill is shrimp, as a result of it’s supremely fast (as in, beneath 5 minutes). This grilled shrimp kabobs recipe is a brand new household favourite: it’s bought a customized seasoning mix that makes this juicy seafood style irresistible!
You don’t even want to attend for a marinade. Thread the shrimp onto skewers and it’s a scrumptious summer time dinner, served with rice or couscous. We’ve bought a baked possibility as properly in case you don’t have a grill. Take them excessive with our favourite creamy Comeback Sauce for the perfect deal with!
“The recipe was properly written and simple to comply with. The seasoning is great and the Comeback Sauce was a scrumptious praise. We’ll most likely add slightly additional scorching sauce subsequent time as we like slightly extra warmth!” -Renata
Components on this shrimp kabobs recipe
There are many choices on the retailer with regards to shopping for shrimp, and this recipe works with many differing types! Listed below are just a few suggestions concerning the components on this recipe:
- Massive shrimp: We like utilizing tail on and deveined shrimp, as a result of it stays juicy on the grill and appears the perfect aesthetically. We used 26 to 30 per pound dimension, however you should utilize medium or jumbo (modify the prepare dinner time accordingly).
- Olive oil: Additional-virgin olive oil is our cooking oil of selection for shrimp.
- Seasonings: Smoked paprika, garlic powder, onion powder, cumin, and kosher salt make a easy shrimp seasoning. Hunt down smoked paprika in case you can: it’s important for the flavour (although customary paprika works in its place).
- Lemon wedges and recent parsley: Spritzing the shrimp with recent lemon juice provides a zing to the flavour. Parsley provides a pleasant look as a garnish.
The way to make shrimp kabobs
Shrimp kabobs are fast and simple: no want to attend for a marinade! Add our fast seasoning mix they usually’re prepared in minutes. You may make them grilled or baked. Listed below are the grilling directions (or leap to the recipe beneath):
Step 1: Preheat a grill to medium-high warmth (375 to 450°F) and place the picket skewers in a bowl of water. Place the shrimp in a bowl, drizzle with olive oil and season with smoked paprika, garlic powder, onion powder, and kosher salt.
Step 2: Thread the shrimp onto the skewers, alternating course of the tails and making them simply contact one another (to avoids spinning if you flip). Place the shrimp instantly on a grill and grill 1 to 2 minutes per facet till shiny pink and cooked by. Or, see the baked possibility beneath.
Step 3: Take away from the grill and squeeze on recent lemon juice. Add
Alternate methodology: shrimp kabobs within the oven
Don’t have a grill, or it’s not grilling season? You may make these shrimp kabobs within the oven! Broil for two minutes per facet or bake for 3 minutes per facet till opaque. You could want to chop a shrimp to evaluate whether or not it’s cooked by: if not, prepare dinner a bit longer till cooked by however nonetheless juicy.
Dipping sauces for shrimp kabobs
The very best a part of this shrimp kabobs recipe is the dipping sauce! Any shrimp is made exponentially higher by an important dipping sauce. We love serving these with Comeback Sauce, however there are such a lot of different choices! Listed below are some favorites:
Are you able to make marinated shrimp skewers?
Sure! Go to our Shrimp Marinade and comply with the directions there. You’ll want to permit for 1 hour for the shrimp to marinate. As a result of we don’t like ready, we desire the seasoning methodology within the recipe beneath!
Methods to serve shrimp kabobs
We love kabobs of any kind as a result of they appear lovely positioned on a mattress or rice or one other entire grain! Listed below are just a few methods we wish to serve them:
Dietary notes
This shrimp kabobs recipe is gluten-free, dairy-free and pescatarian.
Continuously requested questions
You possibly can soak picket skewers in water for not less than half-hour earlier than grilling. Alternatively, you should utilize steel skewers, that are much less prone to stick.
Shrimp prepare dinner rapidly! Relying on their dimension, grill them for 1 to 2 minutes per facet, or till they flip pink and opaque. Overcooked shrimp develop into powerful and rubbery.
Nearly any vegetable works properly! Well-liked decisions embody bell peppers, onions, zucchini, mushrooms, cherry tomatoes, and pineapple.
Marinating shrimp for too lengthy in an acidic marinade (like one with lemon or lime juice) could make them mushy. It’s greatest to marinate for not more than half-hour. Go to Shrimp Marinade.
Description
Fireplace up the grill for this grilled shrimp kabobs recipe! They’re fast and simple and are available out juicy and completely seasoned, ideally suited for a summer time cookout or weeknight meal.
- 1 pound massive shrimp, tail on and deveined (we used 26 to 30 per pound dimension), wild caught if attainable*
- 1 tablespoon extra-virgin olive oil
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ⅛ teaspoon cumin
- ½ teaspoon kosher salt
- 4 lemon wedges
- Finely chopped recent parsley, for garnish
- Comeback Sauce, for serving (if desired)
- Preheat a grill to medium-high warmth (375 to 450°F). Soak picket skewers for not less than 20 minutes.
- Pat the shrimp dry with a paper towel or clear towel. Place it in a bowl and add the olive oil, smoked paprika, garlic powder, onion powder, cumin and kosher salt. Combine to mix.
- Thread the shrimp onto the skewers, alternating course of the tails and making the shrimp simply contact one another (so that they don’t spin when flipping the skewers). Place skewers instantly on the grill and grill 1 to 2 minutes per facet, till shiny pink and cooked by.
- Take away from the grill and squeeze on recent lemon juice from the lemon wedges. High with finely chopped parsley if desired. If desired, serve with Comeback Sauce.
Notes
*You may also use medium or jumbo shrimp; medium shrimp ought to prepare dinner in nearer to 1 minute per facet, and jumbo in about 2 minutes per facet.
- Class: Important Dish
- Technique: Grilled
- Delicacies: American
- Eating regimen: Gluten Free