Sugar Cookie Recipe • Two Purple Figs


This Sugar Cookie Recipe is a household favourite and a cookie recipe that your children will take pleasure in making technology after technology. Infused with vanilla and rolled in vanilla sugar, this tender sugar cookie recipe makes the proper reward. We’re diving deep into sugar cookies with particulars and video under, don’t miss it!

Long stack of 6 sugar cookies on top of each other showing the texture and specs of vanilla bean on a wooden board

This Sugar Cookie Recipe is all you want whenever you’re craving a candy, vanilla infused, tender and chewy cookie. Prefer it’s past DIVINE. It’s merely the perfect. And all you want is a handful of high quality elements. We will’t advocate making this sugar cookie recipe sufficient, it’s an actual crowd favourite.

 

Why You’ll Love This Sugar Cookie Recipe

  • Tastes like a vanilla infused sugar cookie. Completely candy, not too candy with a wealthy butter vanilla taste.
  • It wants solely a handful of straightforward elements.
  • The dough comes collectively in 10 minutes, with a really simple approach.
  • No chilling is required, so that you’ll bake straight away!
  • The cookies are tremendous tender and tender with barely crisp edges.
  • You’ll be able to bake them barely extra to have delicately crisp sugar cookies, not tender. 
  • This sugar cookie recipe could be infused with spices like cinnamon, chai or extra.
  • Keep tender for days and days!
  • The dough freezes so superbly.
  • Good for Vacation gifting and cookie containers. 
  • In the summertime, these cookies are excellent for ice cream sandwiches! 

So let’s dive deep into making the final word sugar cookie recipe collectively.

Components You’ll Want

ingredients for sugar cookie recipe including soft butter, some vanilla bean sugar, vanilla extract, pinch of salt, an egg in a bowl, some flour in a bowl and cornstarch in a small bowl , baking powder in a small bowlingredients for sugar cookie recipe including soft butter, some vanilla bean sugar, vanilla extract, pinch of salt, an egg in a bowl, some flour in a bowl and cornstarch in a small bowl , baking powder in a small bowl

  1. Butter. We use unsalted butter for the candy wealthy butter taste, and we management the quantity of salt. Use butter at room temperature for this recipe.
  2. Vanilla Extract.Premium vanilla extract is KEY to vanilla sugar cookies! We get all our spices and baking necessities from The Spice Home. 
  3. Vanilla Bean Sugar. That is our SECRET ingredient! We roll the sugar cookies on this vanilla bean sugar earlier than baking for an intense taste of vanilla in and out. Once more we supply this from The Spice Home. 
  4. Sugar. For sweetness in fact, though this cookie isn’t too candy.
  5. Egg. To bind the dough collectively.
  6. Flour. We use all goal flour right here.
  7. Baking Powder. This provides the cookies a tender rise and tender texture.
  8. Cornstarch. We praise the flour quantity by mixing in cornstarch, this provides a soften in your mouth tender cookie texture. BUT not that tender texture that sticks to your tongue, it’s somewhat a tender tender nice one.
  9. Salt. Carry our the flavour of the cookies.

Easy methods to Make Sugar Cookie Recipe

Put together the Cookie Dough

Making the cookie dough and the first step is to add the sugar to the soft butter in a large bowl, a hand is pouring in the sugar over the butterMaking the cookie dough and the first step is to add the sugar to the soft butter in a large bowl, a hand is pouring in the sugar over the butterMaking the cookie dough and the first step is to add the sugar to the soft butter in a large bowl, a hand is pouring in the sugar over the butter

  1. The very first step is to make use of a big bowl, sufficient for all of the elements to be added in. Within the giant bowl. you’ll add the sugar proper over the softened unsalted butter. We use a handheld mixer and start mixing within the sugar and butter collectively.
    The mixer is blending the butter and sugar in a large bowl to make the sugar cookie doughThe mixer is blending the butter and sugar in a large bowl to make the sugar cookie doughThe mixer is blending the butter and sugar in a large bowl to make the sugar cookie dough
  2. You need the combination to be creamy, the sugar properly deserved and the butter to be ethereal. Salt is added subsequent.
    Fluffy mixture of sugar cookie dough when the egg and vanilla is added Fluffy mixture of sugar cookie dough when the egg and vanilla is added Fluffy mixture of sugar cookie dough when the egg and vanilla is added
  3. When the combination is prepared, add in a single egg, and proceed utilizing the handheld mixer. Combine the egg for a minute till fluffy and properly blended into the combination. 
  4. Add within the vanilla extract. Be sure to use premium high quality vanilla to get the richest style. 
  5. Now add within the dry elements. We begin by including the baking powder and blend it in utilizing the mixer as properly to verify it’s properly dispersed within the dough.
    A hand sifting the flour and cornstarch into the bowl of sugar cookie doughA hand sifting the flour and cornstarch into the bowl of sugar cookie doughA hand sifting the flour and cornstarch into the bowl of sugar cookie dough
  6. Sift the flour and cornstarch over the dough, after which swap to the spatula. The sifting course of is necessary right here as a result of it avoids lumps of flour within the sugar cookie dough. On the identical time it helps us keep away from over mixing the dough by utilizing a mixer to mix within the dry elements till clean.
    A spatula is used to blend in the dry ingredients into the butter mixture to make the sugar cookie dough without over mixing A spatula is used to blend in the dry ingredients into the butter mixture to make the sugar cookie dough without over mixing A spatula is used to blend in the dry ingredients into the butter mixture to make the sugar cookie dough without over mixing
  7.  We use a spatula to complete off the dough. This avoids over mixing the dough to mix within the flour. If you happen to over combine the dough you’ll find yourself with a tricky cookies, and we’d like tender and tender cookies. So by sifting the dry elements, this step turns into a lot simpler. 
    A hand holding the sugar cookie dough when finished to show the texture of the soft dough, not sticky and not dry, but rather soft A hand holding the sugar cookie dough when finished to show the texture of the soft dough, not sticky and not dry, but rather soft A hand holding the sugar cookie dough when finished to show the texture of the soft dough, not sticky and not dry, but rather soft
  8. The dough is prepared when you may maintain it in your fingers and it holds its form. It shouldn’t be sticky, nor ought to or not it’s dry or crumbly.

Shaping the Sugar Cookies

Right this moment’s recipe is a tender sugar cookie, so we’re counting on shaping it straight away and baking, no chilling required. 
A hand holing a variety of ice cream scoops to show which sizes work for the cookie recipe A hand holing a variety of ice cream scoops to show which sizes work for the cookie recipe A hand holing a variety of ice cream scoops to show which sizes work for the cookie recipe

  1. One of the simplest ways to form tender sugar cookies is by utilizing an ice cream scoop. As you may see there are a number of sizes, and relying on the dimensions you select, you’ll regulate baking occasions. 
    A hand scooping 1 inch size sugar cookie dough A hand scooping 1 inch size sugar cookie dough A hand scooping 1 inch size sugar cookie dough
  2. For a mean measurement 1.5 inch baked cookie, we begin with a 1 inch ice cream scoop. That is the common measurement, and that is what we used right here. You’ll be able to undoubtedly make them smaller or bigger. 
    A rolled out cookie dough ready to coat in vanilla sugar A rolled out cookie dough ready to coat in vanilla sugar A rolled out cookie dough ready to coat in vanilla sugar
  3. Scoop out the cookie dough utilizing an ice cream scoop and roll every into a good ball in your fingers. 
    The cookie sough ball being rolled in vanilla sugar in a plate of vanilla sugar The cookie sough ball being rolled in vanilla sugar in a plate of vanilla sugar The cookie sough ball being rolled in vanilla sugar in a plate of vanilla sugar
  4. Then dip every cookie right into a plate of vanilla bean sugar and roll it round.

Baking the Sugar Cookies

Sugar cookie balls on a baking sheet each rolled in vanilla sugar ready to bake in the ovenSugar cookie balls on a baking sheet each rolled in vanilla sugar ready to bake in the ovenSugar cookie balls on a baking sheet each rolled in vanilla sugar ready to bake in the oven

  1. Place the cookies on a baking sheet, and repeat with the remaining dough. 
    Sugar cookies out of the oven perfectly baked Sugar cookies out of the oven perfectly baked Sugar cookies out of the oven perfectly baked
  2. Bake till barely puffy and set on the surface with specs of vanilla streaking
    A hand holding one perfectly baked sugar cookie on a board showing the texture of it close up A hand holding one perfectly baked sugar cookie on a board showing the texture of it close up A hand holding one perfectly baked sugar cookie on a board showing the texture of it close up
  3. Be sure to let the cookies set barely on the baking sheet earlier than eradicating them. 

Sharing The Sugar Cookie Recipe

A large cookie box filled with sugar cookies and some jars of vanilla extract and vanilla bean sugar surrounded by pine cones, some flowers and a plate of more sugar cookies A large cookie box filled with sugar cookies and some jars of vanilla extract and vanilla bean sugar surrounded by pine cones, some flowers and a plate of more sugar cookies A large cookie box filled with sugar cookies and some jars of vanilla extract and vanilla bean sugar surrounded by pine cones, some flowers and a plate of more sugar cookies

One among our favourite issues to do with these sugar cookies, except for having fun with them, is SHARING them! We like to fill our Vacation cookie containers with these, we give them as items and so they’re such a HIT. Children and adults permitted and devoured sugar cookie recipe that You Want To Make too! 

Ideas To Good Sugar Cookie Recipe

  1. This recipe makes use of actually easy and basil elements, so ensure you use high quality. High quality butter, high quality vanilla extract and the vanilla bean sugar. 
  2. Room temperature unsalted butter is vital to excellent sugar cookie recipe. 
  3. You should use a handheld mixer or kitchen machine for this recipe, we wouldn’t do it by hand. It’s fairly a exercise!
  4. We changed 2 Tablespoons of flour with cornstarch and it had made a HUGE influence on the sugar cookies. They’re softer, and last more, with out being to sticky within the mouth. We examined including cream cheese to the dough, and whereas it made the cookies softer, it was follow your mouth. So this model isn’t like that.
  5. You’ll be able to add any spice to the dough like cinnamon (we added a splash), chai spice, almond oil, lemon oil or zest, or your favourite!
  6. Whenever you add within the baking powder, add it first with the moist elements and blend it to distribute it properly into the dough. 
  7. Solely swap to a spatula whenever you add within the flour and cornstarch. It’s because we don’t need to over work the flour into the cookie dough. Over mixing or over working will make a more durable cookie, which we don’t need.
  8. To assist combine the flour and cornstarch, we extremely advocate sifting them. Then the spatula will work like a appeal.
  9. The ultimate dough ought to be tender, not sticky however tender. It shouldn’t be dry or crumbly, somewhat tender and malleable. 
  10. You don’t want to sit back this dough in any respect, simply bake straight away.
  11. We roll every cookie in vanilla bean sugar for a fragile crisp. This can be a phenomenal mix we discovered on the Spice Home, and it’s so tasty! It provides an important wealthy vanilla style and an ideal crinkly prime on the sugar cookies.
  12. Maintain an eye fixed out for the oven occasions, as the dimensions of your cookie dough will decide baking occasions.
  13. Likewise the ice cream scoop you start with, will decide the ultimate measurement of your cookie. We used an ordinary 1 Tablespoon scoop which gave us 1.5 inch spherical cookie. That is our perfect sized sugar cookie which our household loves.
  14. Watch out to not overbake the cookies. They’ll proceed cooking even when out of the oven. You need the sides to set, however the heart to be tender and chewy. If you happen to want a crisper cookie, then let the facilities harden earlier than eradicating them from the oven.
  15. When out of the oven, be certain that to attend 10 minutes because the cookies shall be too delicate to deal with and too sizzling to eat! 

Stack of sugar cookies with the top one bitten off to show the texture inside Stack of sugar cookies with the top one bitten off to show the texture inside Stack of sugar cookies with the top one bitten off to show the texture inside

Easy methods to Retailer This Sugar Cookie Recipe?

These are greatest saved at room temperature in an air tight container for as much as 5 days. I’ve tried storing a bit of bread (common toast bread) with the cookies to maintain them tender throughout storage and it completely works! 

Easy methods to Freeze Sugar Cookies?

The most effective factor about cookies is freezing them and storing them for that sooner or later you desperately want it!  To freeze the dough, scoop the portioned cookies and roll every within the vanilla bean sugar as per the recipe. Place the cookie dough on a baking sheet lined with parchment paper. 

Freeze the baking sheet and cookie dough, and when utterly frozen, take away them. Place the frozen cookie balls in ziploc baggage for simpler storage.

Easy methods to Bake frozen Sugar Cookies?

When you have rolled them in vanilla sugar, it’s possible you’ll must refresh and roll them somewhat extra. It’s because the sugar does get absorbed barely throughout freezing. Bake the frozen cookies from frozen including additional jiffy within the oven.

Do the sugar cookies Unfold?

If you happen to haven’t overworked the dough, these cookies ought to’t unfold past their measurement. They unfold from a ball right into a spherical cookie that’s a couple of fourth of an inch thick. 

Two plates of sugar cookies right out of the oven served alongside pine cones and holiday ribbons Two plates of sugar cookies right out of the oven served alongside pine cones and holiday ribbons Two plates of sugar cookies right out of the oven served alongside pine cones and holiday ribbons

Easy methods to get crinkly sugar tops on sugar cookies?

Rolling the dough into vanilla bean sugar or simply common granulated sugar gives you that crinkly prime. Additionally the usage of baking powder solely right here, helps the cookies rise, puff and crack barely. So ensure you don’t use baking soda by mistake! 

Do you line the baking sheets earlier than baking?

YES! We love lining our sheets with parchment paper, it’s a should for cookies. Now we have examined silicone matts and we don’t favor them for cookies in any respect. Equally we don’t encourage spraying the baking sheets pr parchment paper with any oil spray earlier than baking. Only a baking sheet, lined with parchment paper and as simple as that.

Does the kind of baking sheet matter?

Honestly, if in case you have any steel baking sheet that may work nice! The aluminium half sheets are the perfect ones, however others do the job so properly with minor variations. These variations embody a barely darker backside of the cookie, much less or additional time within the oven, one aspect of the sheet barely hotter than the opposite and so forth. Total we don’t advocate glass sheets, however any steel works properly.

Does this dough require chilling? 

No. This can be a straight ahead able to bake sugar cookie dough. you’ll discover the consistency of the dough holds itself so properly and types the proper ball when utilizing a scoop. Even after rolling into sugar, the cookies are nonetheless intact and maintain their form. If you happen to’d wish to make it prematurely and chill the dough, you completely can.

When chilling the dough or making prematurely, you’ll discover the cookies style richer. You’ll additionally discover they bake puffier and softer. Backside line is, in the event you can chill the dough, completely accomplish that!

Do you want an ice cream scoop?

Sure ideally. We scoop all our cookie recipes utilizing an ice cream scoop, and at completely different sizes relying on the kind of cookie. We adore it as a result of it makes all our cookies evenly spherical in form. Additionally they all have the very same measurement, which suggests all of them bake evenly. And that is KEY. 

Can this recipe be minimize out and iced?

This recipe is only for tender sugar cookies, not the iced one. 

Can this recipe be iced or embellished?

Sure you may virtually ice the cookies nevertheless you need to, retaining in thoughts the floor will at all times be crinkled and never flat. You might need to think about rolling the dough into crushed nuts or coloured sugars. 

All the bakes sugar cookies on a board, some served on a plate and some arranged in a cookie box for gifting. All the bakes sugar cookies on a board, some served on a plate and some arranged in a cookie box for gifting. All the bakes sugar cookies on a board, some served on a plate and some arranged in a cookie box for gifting.

Extra Cookie Recipes

Pumpkin Oatmeal Cookies
Halloween Cookies
Oatmeal Cookies
Espresso Cookies
Brownie Cookies
Nutella-Stuffed Chocolate Chip Cookies

Sugar Cookie Recipe

This Sugar Cookie Recipe is a household favourite and a cookie recipe that your children will take pleasure in making technology after technology. Infused with vanilla and rolled in vanilla sugar, this tender sugar cookie recipe makes the proper reward. We’re diving deep into sugar cookies with particulars and video under, do not miss it!

Components

Sugar Cookies

  • 8
    ounce
    Butter
    Unsalted, at room temperature
  • 1 1/2
    cups
    Sugar
    Granulated common sugar
  • 1/4
    teaspoon
    salt
  • 2
    teaspoons
    vanilla extract
    high quality vanilla
  • 1
    egg
  • 2 1/2
    teaspoons
    baking powder
  • 2 1/3
    cups
    Flour
    All goal
  • 2
    Tablespoons
    Cornstarch
  • 1/2
    cup
    Vanilla bean sugar

Directions

  1. The very first step is to make use of a big bowl, sufficient for all of the elements to be added in. Within the giant bowl. you may add the sugar proper over the softened unsalted butter. We use a handheld mixer and start mixing within the sugar and butter collectively.

  2. You need the combination to be creamy, the sugar properly deserved and the butter to be ethereal. Salt is added subsequent.

  3. When the combination is prepared, add in a single egg, and proceed utilizing the handheld mixer. Combine the egg for a minute till fluffy and properly blended into the combination.

  4. Add within the vanilla extract. Be sure to use premium high quality vanilla to get the richest style.

  5. Now add within the dry elements. We begin by including the baking powder and blend it in utilizing the mixer as properly to verify it’s properly dispersed within the dough.

  6. Sift the flour and cornstarch over the dough, after which swap to the spatula. The sifting course of is necessary right here as a result of it avoids lumps of flour within the sugar cookie dough. On the identical time it helps us keep away from over mixing the dough by utilizing a mixer to mix within the dry elements till clean.

  7. We use a spatula to complete off the dough. This avoids over mixing the dough to mix within the flour. If you happen to over combine the dough you may find yourself with a tricky cookies, and we’d like tender and tender cookies. So by sifting the dry elements, this step turns into a lot simpler.

  8. The dough is prepared when you may maintain it in your fingers and it holds its form. It should not be sticky, nor ought to or not it’s dry or crumbly.

  9. Right this moment’s recipe is a tender sugar cookie, so we’re counting on shaping it straight away and baking, no chilling required.

  10. One of the simplest ways to form tender sugar cookies is by utilizing an ice cream scoop. As you may see there are a number of sizes, and relying on the dimensions you select, you may regulate baking occasions.

  11. For a mean measurement 1.5 inch baked cookie, we begin with a 1 inch ice cream scoop. That is the common measurement, and that is what we used right here. You’ll be able to undoubtedly make them smaller or bigger.

  12. Scoop out the cookie dough utilizing an ice cream scoop and roll every into a good ball in your fingers.

  13. Then dip every cookie right into a plate of vanilla bean sugar and roll it round.

  14. Place the cookies on a baking sheet, and repeat with the remaining dough.

  15. Bake till barely puffy and set on the surface with specs of vanilla streaking

  16. Be sure to let the cookies set barely on the baking sheet earlier than eradicating them.

  17. One among our favourite issues to do with these sugar cookies, except for having fun with them, is SHARING them! We like to fill our Vacation cookie containers with these, we give them as items and so they’re such a HIT. Children and adults permitted and devoured sugar cookie recipe that You Want To Make too!

Recipe Notes

Ideas To Good Sugar Cookie Recipe

  1. This recipe makes use of actually easy and basil elements, so ensure you use high quality. High quality butter, high quality vanilla extract and the vanilla bean sugar. 
  2. Room temperature unsalted butter is vital to excellent sugar cookie recipe. 
  3. You should use a handheld mixer or kitchen machine for this recipe, we wouldn’t do it by hand. It is fairly a exercise!
  4. We changed 2 Tablespoons of flour with cornstarch and it had made a HUGE influence on the sugar cookies. They’re softer, and last more, with out being to sticky within the mouth. We examined including cream cheese to the dough, and whereas it made the cookies softer, it was follow your mouth. So this model is not like that.
  5. You’ll be able to add any spice to the dough like cinnamon (we added a splash), chai spice, almond oil, lemon oil or zest, or your favourite!
  6. Whenever you add within the baking powder, add it first with the moist elements and blend it to distribute it properly into the dough. 
  7. Solely swap to a spatula whenever you add within the flour and cornstarch. It’s because we do not need to over work the flour into the cookie dough. Over mixing or over working will make a more durable cookie, which we do not need.
  8. To assist combine the flour and cornstarch, we extremely advocate sifting them. Then the spatula will work like a appeal.
  9. The ultimate dough ought to be tender, not sticky however tender. It should not be dry or crumbly, somewhat tender and malleable. 
  10. You need not chill this dough in any respect, simply bake straight away.
  11. We roll every cookie in vanilla bean sugar for a fragile crisp. This can be a phenomenal mix we discovered on the Spice Home, and it is so tasty! It provides an important wealthy vanilla style and an ideal crinkly prime on the sugar cookies.
  12. Maintain an eye fixed out for the oven occasions, as the dimensions of your cookie dough will decide baking occasions.
  13. Likewise the ice cream scoop you start with, will decide the ultimate measurement of your cookie. We used an ordinary 1 Tablespoon scoop which gave us 1.5 inch spherical cookie. That is our perfect sized sugar cookie which our household loves.
  14. Watch out to not overbake the cookies. They’ll proceed cooking even when out of the oven. You need the sides to set, however the heart to be tender and chewy. If you happen to want a crisper cookie, then let the facilities harden earlier than eradicating them from the oven.
  15. When out of the oven, be certain that to attend 10 minutes because the cookies shall be too delicate to deal with and too sizzling to eat! 

Easy methods to Retailer This Sugar Cookie Recipe?

These are greatest saved at room temperature in an air tight container for as much as 5 days. I’ve tried storing a bit of bread (common toast bread) with the cookies to maintain them tender throughout storage and it completely works! 

Easy methods to Freeze Sugar Cookies?

The most effective factor about cookies is freezing them and storing them for that sooner or later you desperately want it!  To freeze the dough, scoop the portioned cookies and roll every within the vanilla bean sugar as per the recipe. Place the cookie dough on a baking sheet lined with parchment paper. 

Freeze the baking sheet and cookie dough, and when utterly frozen, take away them. Place the frozen cookie balls in ziploc baggage for simpler storage.

Easy methods to Bake frozen Sugar Cookies?

When you have rolled them in vanilla sugar, it’s possible you’ll must refresh and roll them somewhat extra. It’s because the sugar does get absorbed barely throughout freezing. Bake the frozen cookies from frozen including additional jiffy within the oven.

Do the sugar cookies Unfold?

If you have not overworked the dough, these cookies ought to’t unfold past their measurement. They unfold from a ball right into a spherical cookie that is a couple of fourth of an inch thick. 

Easy methods to get crinkly sugar tops on sugar cookies?

Rolling the dough into vanilla bean sugar or simply common granulated sugar gives you that crinkly prime. Additionally the usage of baking powder solely right here, helps the cookies rise, puff and crack barely. So ensure you do not use baking soda by mistake! 

Do you line the baking sheets earlier than baking?

YES! We love lining our sheets with parchment paper, it is a should for cookies. Now we have examined silicone matts and we do not favor them for cookies in any respect. Equally we do not encourage spraying the baking sheets pr parchment paper with any oil spray earlier than baking. Only a baking sheet, lined with parchment paper and as simple as that.

Does the kind of baking sheet matter?

Honestly, if in case you have any steel baking sheet that may work nice! The aluminium half sheets are the perfect ones, however others do the job so properly with minor variations. These variations embody a barely darker backside of the cookie, much less or additional time within the oven, one aspect of the sheet barely hotter than the opposite and so forth. Total we do not advocate glass sheets, however any steel works properly.

Does this dough require chilling? 

No. This can be a straight ahead able to bake sugar cookie dough. you may discover the consistency of the dough holds itself so properly and types the proper ball when utilizing a scoop. Even after rolling into sugar, the cookies are nonetheless intact and maintain their form. If you would like to make it prematurely and chill the dough, you completely can.

When chilling the dough or making prematurely, you may discover the cookies style richer. You may additionally discover they bake puffier and softer. Backside line is, in the event you can chill the dough, completely accomplish that!

Do you want an ice cream scoop?

Sure ideally. We scoop all our cookie recipes utilizing an ice cream scoop, and at completely different sizes relying on the kind of cookie. We adore it as a result of it makes all our cookies evenly spherical in form. Additionally they all have the very same measurement, which suggests all of them bake evenly. And that is KEY. 

Can this recipe be minimize out and iced?

This recipe is only for tender sugar cookies, not the iced one. 

Can this recipe be iced or embellished?

Sure you may virtually ice the cookies nevertheless you need to, retaining in thoughts the floor will at all times be crinkled and never flat. You might need to think about rolling the dough into crushed nuts or coloured sugars. 

 

Vitamin Details

Sugar Cookie Recipe

Quantity Per Serving

Energy 137
Energy from Fats 54

% Day by day Worth*

Fats 6g9%

Saturated Fats 4g25%

Trans Fats 0.2g

Polyunsaturated Fats 0.3g

Monounsaturated Fats 2g

Ldl cholesterol 20mg7%

Sodium 66mg3%

Potassium 14mg0%

Carbohydrates 20g7%

Fiber 0.3g1%

Sugar 13g14%

Protein 1g2%

Vitamin A 185IU4%

Calcium 4mg0%

Iron 0.5mg3%

* P.c Day by day Values are based mostly on a 2000 calorie food regimen.

Recent Articles

Related Stories

Leave A Reply

Please enter your comment!
Please enter your name here